🥛 Kesar Lassi (Saffron Yogurt Drink)

✨ Description

A rich and creamy traditional yogurt-based drink infused with premium saffron. Kesar Lassi offers a perfect blend of sweetness, aroma, and refreshing taste—ideal for cooling down and indulging in a royal experience.

🛒 Ingredients

• 1 cup thick curd (yogurt)
• ½ cup chilled milk
• 8–10 strands of saffron (kesar)
• 2 tbsp warm milk (for soaking saffron)
• 2–3 tbsp sugar (adjust to taste)
• ¼ tsp cardamom powder
• 1 tbsp chopped almonds & pistachios
• Ice cubes (optional)

🔥 Instructions

1. Soak Saffron
   Add saffron strands to warm milk and let it release its rich color and aroma.
2. Blend Base
   In a blender, add curd, chilled milk, sugar, and saffron milk. Blend until smooth and creamy.
3. Enhance Flavor
   Add cardamom powder and blend lightly.
4. Adjust Consistency
   Add a little milk if needed for desired thickness.
5. Serve & Garnish
   Pour into glasses, add ice if desired, and garnish with chopped nuts and saffron strands.

🌿 Serving Suggestion

Serve chilled in traditional clay glasses or premium glassware, garnished with saffron strands and dry fruits for a luxurious presentation.