✨ Description
A soothing and luxurious drink made with premium saffron, infused into warm milk and enriched with dry fruits. Known for its calming properties and royal taste, Kesar Milk is perfect for relaxation, wellness, and festive indulgence.
🛒 Ingredients
- 2 cups full-fat milk
- 8–10 strands of saffron (kesar)
- 2 tbsp warm milk (for soaking saffron)
- 1½ tbsp sugar (adjust to taste)
- 6–8 almonds (badam), finely sliced
- 4–5 pistachios, chopped
- ¼ tsp cardamom powde
👨🍳 Preparation Time
- Preparation: 5 minutes
- Cooking: 10 minutes
- Total Time: ~15 minutes
- minutes
🔥 Instructions
-
Soak Saffron
Add saffron strands to warm milk and let it release its rich color and aroma. -
Heat Milk
In a pan, bring the milk to a gentle boil while stirring occasionally. -
Add Saffron & Sweetness
Pour in the saffron-infused milk and add sugar. Mix well until fully dissolved. -
Enhance Flavor
Add sliced almonds, pistachios, and cardamom powder. Simmer for 3–4 minutes. -
Serve Hot or Cold
Pour into serving glasses, garnish with a few saffron strands and nuts.
🌿 Serving Suggestion
Enjoy warm before bedtime for relaxation or serve chilled as a refreshing, nutritious drink during the day.
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